Glazed, frosted, and filled — vegan donuts in San Francisco, California are just as indulgent as the originals. These bakeries prove plant-based donuts can be absolutely incredible.
Last updated: April 2026
Renowned bakery-cafe with dedicated vegan pastries, seasonal tartines, and cultured cashew cheese boards in a stunning warehouse.
Vegan delicatessen and bakery in Berkeley serving stacked sandwiches, fresh bagels, and house-cured deli slices.
Vegan bakery-cafe with sourdough loaves, cinnamon rolls, avocado toast, and oat milk lattes in a bright Haight storefront.
Oaxacan bakery with vegan tamales, pan de yema, and chocolate-maíz drinks — family recipes passed down three generations.
VeganBites lists 4 restaurants serving vegan donuts in San Francisco, California. Top-rated options include Tartine Manufactory, The Butcher's Son and All You Knead. Each listing includes vegan ratings, price range, and directions.
There are 4 vegan-friendly restaurants known for donuts in San Francisco. 2 are fully vegan and 2 are vegetarian with strong vegan options. This list is updated regularly.
Based on vegan ratings and community reviews, Tartine Manufactory is the top-rated spot for vegan donuts in San Francisco. It has a vegan rating of 5/5. Browse all 4 options to find your ideal match.