Satisfy your sweet tooth in Melbourne, Australia with the best vegan desserts — from artisan cakes and creamy gelato to raw cheesecakes and decadent pastries. These are the top spots for plant-based sweets.
Last updated: April 2026
Plant-based dining room and bar in Brunswick serving creative cocktails alongside innovative vegan share plates and desserts.
Cult-favourite vegan deli and sandwich shop by the Smith & Daughters team, serving towering Reubens, bagels, and housemade pastries.
Upscale plant-based restaurant from the Smith & Daughters team with creative cocktails and desserts.
Legendary vegetarian institution in Fitzroy running since 2001, serving Asian-fusion bowls, burgers, and raw desserts to packed crowds.
Legendary vegetarian Moroccan restaurant in Fitzroy North with set menu banquets, tagines, and complimentary dessert.
Raw vegan fine dining experience in Northcote with multi-course dehydrated, sprouted, and living food menus.
Vegan artisan bakery in Ascot Vale producing sourdough loaves, olive focaccia, cinnamon scrolls, and rye bread.
Artisan vegan bakery in Windsor producing sourdough, croissants, babka, and celebration cakes without any animal products.
Vegan bakery and brunchery in Preston with sourdough crumpets, seasonal fruit Danish, and single-origin espresso.
Vegan bakery and café in Diamond Creek with sourdough cinnamon scrolls, raspberry lamingtons, and house-made almond milk flat whites.
Vegan burger and shake bar in Ringwood with smoked portobello burgers, sweet potato chips, and peanut butter cookie dough shakes.
Vegan gelato and café in Collingwood with Black Sesame, Roasted Pistachio flavors and cozy seating.
Vegan wholegrain bakery and café in Greensborough with sprouted rye loaves, seeded focaccia, and walnut fig rolls baked fresh every morning.
Vegan comfort food café in Malvern with loaded sweet potato fries, pulled mushroom burgers, and oat milk hot chocolate.
All-vegan bakery in Fitzroy pumping out doughnuts, croissants, cinnamon scrolls, and custom celebration cakes.
Korean bingsu specialist with dairy-free and vegan options including tofu pudding bingsu.
Bright vibrant café with lots of vegan cakes, baked treats, and specialty coffee.
Raw vegan café with stunning raw desserts, superfood smoothies, and healthy beautiful meals.
Nutrient-dense paleo-inspired café with refined-sugar-free food and excellent vegan and gluten-free options.
Great menu mixing healthy bowls, salads, toasts, and decadent treats with fresh juices and coffee.
Vegan café set in a garden courtyard in Templestowe with sweet potato hash, avocado and dukkah on sourdough, and cold-pressed green juices.
Cozy arcade café with unbeatable vegan jaffles, great coffee, and sweet treats.
Fusion vegetarian café with half-vegan menu, onsite baked cupcakes, cheesecakes, and French petit fours.
Colourful vegan juice bar and salad spot in South Melbourne with cold-pressed juices, power bowls, and raw desserts.
Wholesome vegan café in Yarraville with sweet potato hash, mushroom toasties, and turmeric oat lattes.
Cheerful vegetarian café in Hawthorn East with big breakfasts, homemade cakes, and specialty coffee.
Art-space meets vegan café in Brunswick with locally roasted coffee, house-baked pastries, and plant-based brunch.
Vegan smoothie and açaí bowl shop in St Kilda East with superfood add-ons and raw energy balls.
Vegetarian Indian restaurant in Werribee with clay oven naan, aloo gobi, chole bhature, and cardamom-scented kheer for dessert.
VeganBites lists 29 restaurants serving vegan dessert in Melbourne, Australia. Top-rated options include Aunty Peg's, Smith & Deli and Transformer Fitzroy. Each listing includes vegan ratings, price range, and directions.
There are 29 vegan-friendly restaurants known for dessert in Melbourne. 21 are fully vegan and 8 are vegetarian with strong vegan options. This list is updated regularly.
Based on vegan ratings and community reviews, Aunty Peg's is the top-rated spot for vegan dessert in Melbourne. It has a vegan rating of 5/5. Browse all 29 options to find your ideal match.