Steamed, fried, and wrapped in delicate dough — vegan dim sum in Adelaide, Australia is a feast for the senses. From crystal dumplings to bao buns, these restaurants serve the best plant-based dim sum.
Last updated: April 2026
Asian-inspired vegan restaurant in Prospect with dumplings, ramen, and wok-fried greens using organic produce.
Vegetarian Chinese Buddhist restaurant near Adelaide Central Market with dim sum, clay pot tofu, and wonton soup.
Vegan Chinese restaurant in the Central Market precinct with silken tofu hotpots, mock-char-siu buns, and jasmine tea.
Vegetarian Chinese dumpling restaurant in Chinatown with handmade boiled, steamed, and pan-fried dumplings.
Vegetarian Chinese noodle house on Gouger Street with hand-pulled noodles, wonton soup, and XO tofu.
VeganBites lists 5 restaurants serving vegan dim sum in Adelaide, Australia. Top-rated options include Zen Kitchen Adelaide, The Golden Bowl and Tofu Palace. Each listing includes vegan ratings, price range, and directions.
There are 5 vegan-friendly restaurants known for dim sum in Adelaide. 2 are fully vegan and 3 are vegetarian with strong vegan options. This list is updated regularly.
Based on vegan ratings and community reviews, Zen Kitchen Adelaide is the top-rated spot for vegan dim sum in Adelaide. It has a vegan rating of 5/5. Browse all 5 options to find your ideal match.